Welcome to Episode 7 !
Carine’s kitchen travels to Hungary ????????
I’ll be recreating Hungary’s National dish Beef Goulash ???? and sharing some of my fondest memories from my trip to Budapest

Try it Try it !

Recipe :

Diced beef (suitable for slow cooking)
1 Chopped Potato
1 Onion
Carrots
Tin of chopped tomatoes
1 Red Pepper
Garlic cloves (to preference)
Paprika
Salt
Pepper
Tomato purée
Beef stock
Butter
Plain flour
Soured cream( garnish)
Parsley (garnish)
Additional seasoning for beef (optional)